{"product_id":"laoduan-cinnabar-clay-dabing-xubian-teapot-160cc-yixing-teapot","title":"Laoduan  Cinnabar Clay Dabing Xubian Teapot 160cc Yixing Teapot","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0, user-scalable=yes, viewport-fit=cover\"\u003e\n\u003ctitle\u003e\u003c\/title\u003e\n\u003cstyle type=\"text\/css\"\u003e* {\n            margin: 0;\n            padding: 0;\n            box-sizing: border-box;\n        }\n\n        body {\n            background: #f5f2ec;\n            font-family: 'Inter', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Helvetica, Arial, sans-serif;\n            line-height: 1.5;\n            color: #2c241a;\n            padding: 0;\n        }\n\n        .product-container {\n            max-width: 100%;\n            background: #ffffff;\n            border-radius: 0;\n            overflow: hidden;\n            box-shadow: none;\n        }\n\n        .product-info {\n   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class=\"product-container\"\u003e\n\u003cdiv class=\"product-info\"\u003e\n\u003cdiv class=\"product-category\"\u003eYIXING CINNABAR CLAY · MASTERPIECE \u003cspan class=\"new-badge\"\u003eNew Arrival\u003c\/span\u003e\n\u003c\/div\u003e\n\n\u003ch1 class=\"product-title\"\u003eDabing Xubian Teapot\u003c\/h1\u003e\n\n\u003cdiv class=\"product-sub\"\u003e160 cc — Laoduan  Cinnabar Clay · Huanglongshan ore · By Feng Haojie · After Shi Dabing’s iconic flattened-round form\u003c\/div\u003e\n\n\u003cp class=\"description\"\u003eThe \u003cstrong\u003eXubian \u003c\/strong\u003eteapot, though simple in appearance, is one of the most challenging forms in Yixing pottery. Its difficulty lies not only in the demanding construction but also in the precise control of lines and proportions. This form was pioneered by \u003cstrong\u003eShi Dabing\u003c\/strong\u003e, who created the prototype using the “tiao sha” (blended sand) technique – a flattened round vessel that embodies the spirit of humility and ease. Master \u003cstrong\u003eFeng Haojie\u003c\/strong\u003e has faithfully revived this classic, capturing the essence of the original while employing \u003cstrong\u003eHuanglongshan Laoduan  Cinnabar Clay\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cdiv class=\"highlights\"\u003e\n\u003cdiv class=\"highlight-item\"\u003e\n\u003cdiv class=\"highlight-label\"\u003eClay\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-value\"\u003eLaoduan Cinnabar Clay\u003cbr\u003e\nFine, sandy, warm patina\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-item\"\u003e\n\u003cdiv class=\"highlight-label\"\u003eCapacity\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-value\"\u003e160 cc\u003cbr\u003e\nIdeal for solo gongfu\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-item\"\u003e\n\u003cdiv class=\"highlight-label\"\u003eForm\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-value\"\u003eFlattened round (Xubian)\u003cbr\u003e\nConcave lid · Flared spout\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-item\"\u003e\n\u003cdiv class=\"highlight-label\"\u003eInheritance\u003c\/div\u003e\n\n\u003cdiv class=\"highlight-value\"\u003eShi Dabing original\u003cbr\u003e\nFeng Haojie revival\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cul class=\"feature-list\"\u003e\n\t\u003cli\u003e\n\u003cstrong\u003e▸ Extremely flat yet resilient body\u003c\/strong\u003e \u003cspan\u003eThe body is very flat but not collapsed – it maintains a subtle tension. Every curve from the belly to the base is executed with precision, mirroring the original’s strength and elegance.\u003c\/span\u003e\n\u003c\/li\u003e\n\t\u003cli\u003e\n\u003cstrong\u003e▸ Concave lid (下凹壶盖)\u003c\/strong\u003e \u003cspan\u003eThe lid surface dips inward – a notoriously difficult detail. Feng Haojie has replicated the original’s concave arc precisely. When viewed from above, the lid and body form concentric rings, creating a unique layered depth.\u003c\/span\u003e\n\u003c\/li\u003e\n\t\u003cli\u003e\n\u003cstrong\u003e▸ Flared spout (喇叭嘴)\u003c\/strong\u003e \u003cspan\u003eThe spout flares slightly at the rim, tilting upward with a lively, elegant posture. It pours smoothly and adds a touch of refinement.\u003c\/span\u003e\n\u003c\/li\u003e\n\t\u003cli\u003e\n\u003cstrong\u003e▸ Delicate ear handle (鼓把)\u003c\/strong\u003e \u003cspan\u003eThe rounded handle is slender and comfortable, perfectly balancing the spout. Its proportions match the original, contributing to the teapot’s overall harmony.\u003c\/span\u003e\n\u003c\/li\u003e\n\t\u003cli\u003e\n\u003cstrong\u003e▸ Laoduan clay character\u003c\/strong\u003e \u003cspan\u003eThis aged Duan clay from Huanglongshan fires to a warm, earthy tone with a slightly sandy texture. It is subtle and elegant, preserving an antique charm while appealing to modern tastes. Excellent for oolongs, pu’er, and black teas.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cdiv class=\"care-note\"\u003e✧ \u003cstrong\u003eSeasoning \u0026amp; care\u003c\/strong\u003e — Rinse with pure water after each session; avoid detergents. The Laoduan clay will develop a soft, dry patina. The concave lid and flared spout require gentle handling.\u003c\/div\u003e\n\n\u003chr\u003e\n\u003cdiv class=\"footer-meta\"\u003e\n\u003cspan\u003eHandcrafted in Yixing, China · Feng Haojie · After Shi Dabing’s Xubian · Huanglongshan Laoduan Cinnabar Clay\u003c\/span\u003e \u003ca class=\"btn-ghost\" href=\"#\"\u003e› The legacy of Shi Dabing \u0026amp; the Xubian form\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"Mr. Cha","offers":[{"title":"160 cc","offer_id":48168457863422,"sku":null,"price":299.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/8572\/0318\/files\/20fbb024dd90d850a7ae3fc4f3f90085.jpg?v=1778464004","url":"https:\/\/www.mrcha-tea.com\/products\/laoduan-cinnabar-clay-dabing-xubian-teapot-160cc-yixing-teapot","provider":"Mr. Cha","version":"1.0","type":"link"}