Skip to product information
Cinnabar Clay Jingzhou Stone-Brush Teapot 160cc Yixing Teapot

Cinnabar Clay Jingzhou Stone-Brush Teapot 160cc Yixing Teapot

$299.00
Size
YIXING ZISHA · HERITAGE SERIES New Arrival

Jingzhou Stone-Brush Teapot

160 cc — Aged Cinnabar Clay  · Classic Shi Piao form · Bamboo & poetry carving

The Shi Piao (Stone-Brush) is among the most beloved forms in Yixing history. The Jingzhou variant, refined by master Gu Jingzhou, features clean, minimalist lines and a harmonious, rounded silhouette that resonates with modern aesthetics. Its tapered body—narrow at the top, wider at the base—creates exceptional water pressure, allowing for more drainage holes than typical forms, ensuring a swift, satisfying pour. This version is crafted from aged Cinnabar Clay , firing to a warm light‑brown hue with naturally distributed sand grains that promise a rewarding patina over time.

Clay
Aged Cinnabar Clay
Light‑brown, natural sand grains
Capacity
160 cc
Solo or shared sessions
Form
Jingzhou Shi Piao
Tapered body · Arch‑bridge knob
Inscription
“Xiang Yu” 
Fragrant Jade · Seal on base
  • ▸ Precise proportions The lid surface should feel substantial yet not heavy—a hallmark of well‑executed Jingzhou Shi Piao. The short, upward‑angled straight spout features crisp chamfers; the handle transitions naturally with a pleasing fullness.
  • ▸ Arch‑bridge knob The pressed‑lid design integrates seamlessly with the bridge‑shaped knob, creating a unified, flowing form. The base rests on three triangular feet, a signature Shi Piao detail.
  • ▸ “Xiang Yu” seal The base is stamped with “Xiang Yu” , meaning “Fragrant Jade”—a poetic nod to the refined pleasure of tea.
  • ▸ Bamboo & poetry carving The front panel features an incised bamboo motif, while the reverse bears a couplet from Bai Juyi’s “Bamboo Window” poem: “No guests, the day remains still; a breeze brings coolness through the night.” These lines evoke the quiet contentment of solitary tea drinking—a perfect match for the contemplative spirit of the Shi Piao.
  • ▸ Exceptional pour The tapered body increases water pressure, allowing for a multi‑hole spout design that delivers a smooth, concentrated stream—a functional advantage that enhances the brewing experience.
Seasoning & care — Rinse with pure water after each session; avoid detergents. The aged Zisha clay responds beautifully to seasoning—with regular use, it will develop a warm, luminous patina that deepens the character of every brew.

You may also like